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Black Currant Extract

● Product Name: Black Currant Extract

● Botanical Name: Ribes nigrum L.

● Part used: Berry/Leaf

● Appearance: Brownish Yellowor Dark Violet powder

● Specification: 4:1  10:1 / Regular Powder/ Anthocyanidins 5-25%

● Storage Period: 24 Months


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Product Description

● Product Name: Black Currant Extract

● Botanical Name: Ribes nigrum L.

● Part used: Berry/Leaf

● Appearance: Brownish Yellowor Dark Violet powder

● Specification: 4:1  10:1 / Regular Powder/ Anthocyanidins 5-25%

● Storage Period: 24 Months

● Package: 1kg/bag 25kg/drum

● Test Method: HPLC

● Storage Conditions: Store in cool and dry places. Keep away from strong light and heat.


Description

● Blackcurrant is a medium-sized shrub, growing not more than 1.5 m high with multiple erect branches. Leaves form alternate bunches that are larger (10 cm) and darker than those of the red currant. The pentamerous flowers have a crowned calyx, containing the petals, which are joined together; they are white and they sometimes have a violet border.

● Flowers are produced in racemes known as "strigs" up to 8 cm long containing 10–20 flowers, each about 8 mm in diameter. Each flower has a hairy calyx with yellow glands, the five lobes of which are longer than the inconspicuous petals.

Chemical Composition

● It mainly contains anthocyanins, y-3-rut, dp-3-rut, cy-3-glu and p-3-glu.

Health Benefits

● Anti-Inflammatory Properties

● Supports Digestion

● Boosts Kidney Health

● Regulates Cholesterol Levels

● Manages Diabetes

● Eye Health

● Brain Health

● Skin Care

● Antimicrobial Properties

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